The bar has a informal atmosphere with live music, usually Brazilian popular music, from Tuesday to Sunday. Menu offers few appetizers options but there is a bug variety of drinks.

Set in front of a calm square, this bar pays homage to the neighborhood (Tatuapé) roots. In the walls pictures show Tatuapé in the beginning of 20th century as a rural area. The menu offers options as dried meat balls with manioc and cachaça (sugar cane spirit).

This bar is a success of Joaquim Távora street, in Vila Mariana neighborhood. It has wooden tables in a small, but ventilated, saloon and on the sidewalk. The dark draft beer is better than the light one, both creamy. To eat, the house's specialty is sea food.

Most of this bar's tables are on the sidewalk. It's a simple place, a good option to have a beer and try the appetizers, as the picanha (Brazilian popular beef cut) with garlic.

Usually this bar is full on evenings. There is a wooden deck that contributes for the bar's success on hot days. Good options are appetizers like picanha (Brazilian popular beef cut) with catupiry (type of cream cheese) and the house's drinks.