Discreet, but nice, this bar has its decoration inspired in the beginning of 20th century and has the period's atmosphere. The waiters are dressed à la Charleston and the music played is jazz or instrumental. Draft beer, whiskey and cocktails are the menu's distinction.

Mixes bar and restaurant, serving pastas made in the house. On the walls there are antiques and curiosities, some customer's gifts, photos and paintings. A good cocktail option is the caipirinha, a Brazilian typical drink made of lemon and sugar cane spirit.

The cozy atmosphere and spacious place makes this bar a good option for a draft beer on hot evenings. Specialized in meat, it mixes Brazilian and Argentine cuisine, serves dishes like chorizo beef and baked rib.