Specialized in forró (Brazilian northeast typical music), this nightclub gathers usual costumers that like to dance. Classical singers perform and different styles are played, as well as the new generation and new genres. With capacity for up to 700 people, it has an open air space and a relaxed atmosphere. The menu is based on northeast specialties such as the “carne de sol” (traditional way of preparing the meat). Forró's official cocktail is the xiboquinha, mixture of pinga (sugar cane spirit), lemon, honey, cinnamon and ginger.
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